Wednesday, May 9, 2012

Mother's Day in the Docklands

Do not forget that this Sunday 13th of May is Mother's Day. Have you planned anything yet or are you still browsing for ideas?

Restaurants in the Docklands are offering wonderful deals for Mother's Day


James Squire is offering buffet or dine in options for mums, with a seriously appetizing menu. View menu and read more.

Misha's is offering a feast of pizzas, pastas and salads for the whole family. Read more. Such a yummy menu!

You are promised a special Mother's Day feast at Mecca Bah with Middle Eastern cuisine and amazing water views. We can guarantee you will not regret eating there. Read more about Mecca Bah's deals. View menu and read more.

Livebait is also offering a glass of sparking on arrival for mums. On the menu we have lots of seafood and some delicious desserts. View menu and read more.

Bluefire Churrascaria also offering free sparkling for mum on arrival has a mouthwatering selection of meats and some fine desserts on offer. View menu and read more.

Take mum to Grill 66 if she likes her steaks and decadent desserts. An example of what to expect: Profiteroles filled with pastry cream, drizzled with warm chocolate sauce and honey ice-cream on the side..mmm.. View menu and read more.

Tuesday, May 8, 2012

Visiting the HMB Endeavour


Getting on board the HMB Endeavour
A few weeks ago the HMB Endeavour was docked into the Waterfront City Marina in the Docklands. The ship is a replica of Captain Cook's famous ship of discovery, HMB Endeavour. 

We spent some time on board the ship, marvelling at the ship's design and trying to imagine how the sailors and officers survived days and days at sea on board the Endeavour.


It was hard to get a proper picture of the ship as the ticketing marquee was located just in front of it. But the ship still looked very beautiful and impressive.


The HMB Endeavour's mast


Under the deck, we were taken to the kitchen area which gave us an idea of how the food was stored and prepared on board the Endeavour.

Kitchen area

The stove

They used a wooden jug!

Stove again
 All members of tehcrew were forced to eat sauerkraut to prevent them from catching survy. Unfortunately, we couldn't get a clear picture of the sauerkraut barrel but did manage to take a picture of the meat barrel.
Where the meat was stored
The eating area was most fascinating. There were replicas of biscuits of the time, and we were able to see where the officers and sailors ate. An interesting fact: the pieces of rope you see hanging over the tables were used instead of napkins.
What the sailors ate

Where meals were eaten
 This is what an officer's  bed was like.

An officer's hammock